Mole Rosa
One of the most singular moles in Mexican cuisine.
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Since 2014
More than a decade cooking a Mexico rarely found on menus.
Handmade Mexican food in Mercado Antón Martín, Madrid. Regional recipes, fresh ingredients and a way of cooking that respects the time each dish needs.
Cutzamala was born in 2014.
Cutzamala was born with a simple idea: to cook the Mexican food we missed.
We did not want to build another restaurant based only on tacos and burritos. We wanted to show the enormous diversity of Mexican cuisine: regional recipes, moles, stews and dishes that usually do not cross the Atlantic.
Since then, we have kept the same philosophy: product, technique and respect for recipes.
Our home is Mercado Antón Martín.
We work inside Mercado Antón Martín, in the heart of Madrid.
Every day we share space with fruit sellers, fishmongers, butchers and small food businesses. Cooking inside a market keeps us close to the product and reminds us that good cooking begins long before turning on the stove.
We cook the way we like to eat.
We roast tomatoes and chiles for our sauces. We cook moles for hours. We prepare marinades, stews and bases from scratch.
We believe Mexican cuisine is one of the great cuisines of the world and deserves to be treated with the same respect as any other traditional cuisine.
Not all of Mexico fits in a taco.
Our menu changes, grows and keeps a living archive of regional dishes, house recipes and Mexican specialties that are hard to find in Madrid.
Mole Verde con Corundas
Regional cooking, corn, leaves and deep green mole.
Discover →Atapakua
A traditional Purépecha preparation rarely seen outside Mexico.
Discover →Carne en su Jugo
One of Guadalajara’s great comfort dishes.
Discover →Chileajo
A powerful traditional flavor with deep Mexican roots.
Discover →Recognition and press
Over the years, Cutzamala has been recommended by media outlets, food guides and publications that value authenticity, craft and a different approach to Mexican food.
Sello Copil 2026
Recognition of the authenticity and promotion of Mexican gastronomy.
View recognition →Vanitatis
Selected among Madrids authentic Mexican food restaurants.
Read article →Time Out
Recommended by one of Madrids leading food and leisure guides.
View review →Madrid Secreto
Featured among the places serving some of the best guacamole in Madrid.
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